Fruit roll
Fruit roll is a cake that combines the specialty of traditional glutinous rice chupatty with typical Mekong Delta fruits.
Currently, there are many kinds such as: banana rolls with nuts, pineapple, mango, soursop, tamarind. Not only fruit rolls, Tu Bong also has many other related products from fruit jams like lotus root with jam, brown rice cake with jam…
Tu Bong’s fruit roll products are not only a delicious and healthy cakes, but also a meaningful gift. It is the pride of the quintessence from the land and the people of the peaceful Mekong Delta area.
Tu Bong mixed fruit roll package 100g includes 8 types – Banana Roll with Peanuts – Banana Roll with Cashewnuts – Banana Roll with Durian – Banana Roll with Sesame – Pineapple Roll – Soursop Roll – Mango Roll – Tamarind Roll
Tu Bong mixed fruit roll package 180g includes 8 types – Banana Roll with Peanuts – Banana Roll with Cashewnuts – Banana Roll with Durian – Banana Roll with Sesame – Pineapple Roll – Soursop Roll – Mango Roll – Tamarind Roll
Tu Bong mixed fruit roll package 200g includes 8 types – Banana Roll with Peanuts – Banana Roll with Cashewnuts – Banana Roll with Durian – Banana Roll with Sesame – Pineapple Roll – Soursop Roll – Mango Roll – Tamarind Roll
Modernized from a traditional Vietnamese jam, Tu Bong Fruit Roll is a beloved specialty from Dong Thap – the “Land of Pink Lotuses.” Our Fruit Roll is crafted by slow-cooking fresh fruits into a chewy jam using a signature recipe, then layering it onto a crispy roasted sticky rice cracker before rolling it up. The
Modernized from a traditional Vietnamese fruit jam, Tu Bong Fruit Roll is a well-known specialty from the “Land of Pink Lotuses” — Dong Thap Province. Our Fruit Roll is a unique snack created by slow-cooking fruits into a chewy jam using a special recipe, then spreading it over a crispy roasted sticky rice cracker and
Tu Bong mixed fruit roll package 500g includes 8 types – Banana Roll with Peanuts – Banana Roll with Cashewnuts – Banana Roll with Durian – Banana Roll with Sesame – Pineapple Roll – Soursop Roll – Mango Roll – Tamarind Roll
Reimagined from traditional Vietnamese fruit jam, Tu Bong Fruit Roll is a beloved specialty from the “Land of Pink Lotuses” — Dong Thap province. These unique fruit rolls are crafted by slow-cooking fruit into a soft, chewy jam using a special recipe, then layering it onto a crispy roasted sticky rice cracker and gently rolling
Dong Thap is the famous area that grows delicious Cat Chu mango. Therefore, our mango roll is also typical for “lotus” area. Main ingredients: mango, sugar, sticky rice cracker.
Dong Thap is the famous area that grows delicious Cat Chu mango. Therefore, our mango roll is also typical for “lotus” area. Main ingredients: mango, sugar, sticky rice cracker.
A Modern Take on Traditional Jam – Tư Bông’s Famous Fruit Roll from the Land of Pink Lotus Inspired by traditional fruit jams, Tư Bông’s Fruit Roll has become a renowned delicacy from Đồng Tháp, the land of pink lotus. This unique treat is made by combining fruit preserves—cooked to a chewy consistency using a
A Modern Take on Traditional Jam – Tư Bông’s Famous Fruit Roll from the Land of Pink Lotus Inspired by traditional fruit jams, Tư Bông’s Fruit Roll has become a renowned delicacy from Đồng Tháp, the land of pink lotus. This unique treat is made by combining fruit preserves—cooked to a chewy consistency using a
A Modern Take on Traditional Jam – Tư Bông’s Famous Fruit Roll from the Land of Pink Lotus Inspired by traditional fruit jams, Tư Bông’s Fruit Roll has become a renowned delicacy from Đồng Tháp, the land of pink lotus. This unique treat is made by combining fruit preserves—cooked to a chewy consistency using a
With the pineapple roll (pineapple jam pie), we can grab and enjoy right away the typical taste combined from pineapple. The roll is a little sour, mixed with sweetness from sugar.
With the pineapple roll (pineapple jam pie), we can grab and enjoy right away the typical taste combined from pineapple. The roll is a little sour, mixed with sweetness from sugar.
A Modern Take on Traditional Jam – Tư Bông’s Famous Fruit Roll from the Land of Pink Lotus Inspired by traditional fruit jams, Tư Bông’s Fruit Roll has become a renowned delicacy from Đồng Tháp, the land of pink lotus. This unique treat is made by combining fruit preserves—cooked to a chewy consistency using a
Modernized from a traditional jam, Tu Bong Fruit Roll is a well-known specialty from the “Land of Pink Lotuses” — Dong Thap province. The Fruit Roll is a delightful snack made by combining chewy fruit jam, cooked using a unique recipe, and spreading it over a crispy roasted sticky rice cracker before rolling it up.